Agnellos MKT
2 lb Large Sourdough Miche Loaf
2 lb Large Sourdough Miche Loaf
Order Deadlines: Tuesday at 4pm for Thursday pick up Thursday at 4pm for Saturday Pick up.
BLACK FRIDAY SALE: If you would like to pick up for NEXT Saturday rather than this Tuesday you can add this into your cart where it says "Order special instructions" or send an email to support@agnellosmkt.com
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This artisan 2 lb sourdough miche loaf is made with a blend of high-quality, whole grain flours and fermented using a slow-rising sourdough starter. It boasts a crusty exterior and a soft, moist interior with a rich, tangy flavor. Perfect for slicing and serving with your favorite toppings, this hearty loaf is perfect for sandwiches, toast, or as a side for soup or salad. Enjoy the wholesome, natural taste of this handmade sourdough miche loaf.
- Vegan
Ingredients
Ingredients
unbleached wheat flour, water, sourdough culture, salt, olive oil
Sourdough Storage Tips
Sourdough Storage Tips
- Store in a cool, dry place: Keep your sourdough bread in a cool, dry place, away from heat sources and moisture. This will help preserve its freshness and flavor.
- Reheat slices: If your sourdough bread has become slightly stale, you can revive its freshness by reheating individual slices in the oven or on a pan.
- Freezing: If you won't be eating your sourdough bread within a few days, you can freeze it for up to 2-3 months. Just be sure to wrap it well and allow it to thaw completely before eating.
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